Three-cheese croquettes, duck wing drumettes, warm chips topped with bacon, cheese blend, sour cream and green onions, cauliflower and oat falafel

Ask your server for details

Three-cheese croquette, duck wing drumette and crab cake

Oven-broiled with cheese blend
Included in the Dingue version

Served with croutons
Included in the Dingue version

Cherry tomato and strawberry salad, pickled onions, balsamic vinaigrette, Fuoco buffalo mozzarella and focaccia crouton
Included in the Dingue version

BBQ sauce, corn salsa, green onions

Hercule de Charlevoix, 1608 and Emmental. Served with apple chutney 
Included in the Dingue version

Sour cream, orange vinaigrette, radish, orange, olive oil croutons and capers

Cherry tomatoes, guacamole, cucumber, radish, edamame, feta, Kalamata olives, quinoa, mixed greens and curry mayonnaise

Crispy chicken tenders, cherry tomatoes, house dressing, cucumber, radish, corn salsa, spicy honey and curry mayonnaise

Quinoa, cherry tomatoes, cucumber, radish, feta, Kalamata olives, mixed greens and sour cream

Quinoa, lettuce mix, cherry tomatoes, avocado, cucumber, radish, orange, hard-boiled egg and citrus-dill vinaigrette

Quinoa, lettuce mix, cherry tomatoes,avocado, cucumber, radish, orange, hard-boiled egg and citrus-dill vinaigrette.

Served with fries, green salad and croutons

Breaded chicken breast with secret spices, iceberg lettuce, tomato, pickles and basil pesto sauce

Onion, apple and bacon compote, house sauce, roasted mushrooms, brie and lettuce

Portobello mushroom, black bean, quinoa and fresh herb patty. Guacamole, salsa, lettuce and tomato. Served with fries and coleslaw

Bacon, Cheddar, grilled onions, lettuce, tomato, pickle and house sauce. Served with fries and coleslaw

Celery, mayonnaise, chives and lemon. Served with fries and coleslaw

Roasted brisket, mushrooms, Swiss cheese and caramelized onions. Au jus sauce for dipping. Served with fries and coleslaw

Perron cheese curds, house sauce, pulled pork, bacon-wrapped sausages, corn relish, burger sauce and green onions

Cucumber and fresh mint sauce. Served with a potato rösti and seasonal vegetables

House meat sauce

Creamy white wine sauce with basil and fresh tomatoes, scallops, shrimp, green peas and Parmesan

Grilled vegetables, confit cherry tomatoes, artichokes, Kalamata olives, feta, lemon and spiced oil

Choice of house sauce: Dingue, peppercorn or mustard. Served with fries and green salad

Maple wood-smoked and grilled. Served with warm chips, spicy mayonnaise and Caesar salad

Served with apple chutney, sweet potato mash and seasonal vegetables

Served from 4 p.m. on weekends

Served with fries, green salad and tartar sauce

Lobster, shrimp, scallops, seasonal vegetables and potatoes in sauce. Served with green salad